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Make pesto
This goal was not all that tough, so we took the opportunity to get something done early this year. We made the pesto and then turned it into this delicious pesto/mozzarella/tomato pizza.
I did culinary art school for 4 years, in those 4 years I have made a lot of pesto. Once you see how easy it is you will make a lot of pesto dishes.
Tags
Recipe Italian Cuisine Cooking Homemade Vegetarian Gluten-Free Garlic Herbs Flavorful Olive Oil Dairy-Free Sauce Pasta Salt Basil
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