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Learn to make tiramisu
 
Tiramisu, the classic Italian dessert, is made with layers of espresso-soaked ladyfingers, creamy mascarpone cheese, and dusted with cocoa powder.
       
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I don't know why making this dessert intimidated me. It was easier than I thought it would be.
Thank you Chiara, for your help :)
Tiramisu
Tiramisu is a coffee-flavoured Italian dessert. It is made of ladyfingers (savoiardi) dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavoured with cocoa. The recipe has been adapted into many varieties of cakes and other desserts. Its origin is disputed between the Italian regions of Veneto and Friuli Venezia Giulia.
This description uses material from the Wikipedia article on Tiramisu and is licensed under the Creative Commons Attribution-ShareAlike License (view authors).
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