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Change careers
My current job is a Quality Control Auditor for a Marketing Company. I proof files before they go to Production. I don't hate my job, or the company I work for. I love the people I work with, but at the end of the day it's just a job.
I started school recently to become a Pastry Chef. I will be graduating in February of 2025. This is a big deal because I am starting over late in life, but I'm just going to keep moving forward, and trust in myself and my decision. It's both terrifying and exciting.
I hope to make Decadent Desserts like the one shown here. I can't take credit for this, but someday it will be my desserts I am displaying.
I started school recently to become a Pastry Chef. I will be graduating in February of 2025. This is a big deal because I am starting over late in life, but I'm just going to keep moving forward, and trust in myself and my decision. It's both terrifying and exciting.
I hope to make Decadent Desserts like the one shown here. I can't take credit for this, but someday it will be my desserts I am displaying.
Two interviews with Room & Board -- waiting on a call. 10/20 & 10/27
10/14/14 -- Applied at Room & Board
This will be complete when I can reliably earn twice my monthly salary, and quit my job.
Education in progress
Business plans in progress
Replace income date not set
Double income before quitting job
Business plans in progress
Replace income date not set
Double income before quitting job
Tags
Self-Discovery Networking Skill-Building Professional Development Entrepreneurship Career Advancement Job Search Work-Life Balance Personal Branding
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